Please enter your e-mail below to be kept up to date on happenings at the farm. You'll receive a quarterly newsletter- Spring, Summer, Fall & Winter and no more! Our weekly 'reroot review' complete with veggie information and recipes for our CSA customers can also be viewed here via the links on the newsletter page.

2011 newsletters.

Please click appropriate week for an update on the garden, announcement and recipe ideas

Issue 1- June 14, 17 & 18

Issue 2- June 21, 24 & 25

Issue 3- June 28, 30 & July 2

Issue 4- July 5,8 & 9

Issue 5- July 12, 15 & 16

Issue 6- July 19, 22 & 23

Issue 7- July 26, 29 & 30

Issue 8- Aug 2, 5 & 6

Issue 9- Aug 9, 12 & 13

Issue 10- Aug 16, 19 & 20

Issue 11- Aug 23, 26 & 27

Issue 12- Aug 30, Sept 2 & 3

Issue 13- Sept 6, 9 & 10

Issue 14- Sept 13, 16 & 17

Issue 15- Sept 20, 23 & 24

Issue 16- Sept 27, 30 & Oct 1

2010 newsletters.

Please click appropriate week for an update on the garden, announcement and recipe ideas

Issue 1- June 10, 12 & 15

Issue 2- June 17, 19 & 22

Issue 3- June 24, 26 & 29

Issue 4- July 1, 3 & 6

Issue 5- July 8, 10 & 13

Issue 6- July 15, 17 & 20

Issue 7- July 22, 24 & 27

Issue 8- July 29, 31 & August 3

Issue 9- August 5, 7 & 10

Issue 10- August 12, 14 & 17

Issue 11- August 19, 21 & 24

Issue 12- August 26, 28 & 31

Issue 13- September 2, 4 & 7

Issue 14- September 9, 11 & 14

Issue 15- September 16, 18 & 21

Issue 16- September 23, 25 & 28

Issue 17- September 30, October 2 & 5

Issue 18- October 7, 9 & 12

Issue 19- October 14, 16 & 19

Issue 20- October 21, 23 & 26

2009 newsletters.

Please click appropriate week for an update on the garden, announcements and recipe ideas.

Issue 1- June 23 & 27

Issue 2- June 30 & July 4

Issue 3- July 7 & 11

Issue 4- July 14 & 18

Issue 5- July 21 & 25

Issue 6- July 28 & Aug 1

Issue 7- Aug 4 & 8

Issue 8- Aug 11 & 15

Issue 9- Aug 18 & 22

Issue 10- Aug 25 & 29

Issue 11- Sept 1 & 5

Issue 12- Sept 8 & 12

Issue 13- Sept 15 & 19

Issue 14- Sept 22 & 26

Issue 15- Sept 29 & Oct 3

Issue 16- Oct 6 & 10

Issue 17- Oct 13 & 17

Issue 18- Oct 20 & 24

Issue 19- Oct 27 & 31

Issue 20- Nov 3 & 7

2008 newsletters.

Please click appropriate week for an update on the garden, announcements and recipe ideas.

Issue 1- June 19, 21 & 24

Issue 2- June 26, 29 & July 1

Issue 3- July 3, 5 & 8

Issue 4- July 10, 12 & 15

Issue 5- July 17, 19 & 22

Issue 6- July 24, 26 & 29

Issue 7- July 31, August 2 & 5

Issue 8- August 7, 9 & 12

Issue 9- August 14, 16 &19

Issue 10- August 21, 23 & 26

Issue 11- August 28, 30 & September 2

Issue 12- September 4, 6 & 9

Issue 13- September 11, 13 & 16

Issue 14- September 18, 20 & 23

Issue 15- September 25, 27 & 30

Issue 16- October 2, 4 & 7

Issue 17- October 9, 11 & 14

Issue 18- October 16, 18 & 21

Issue 19- October 23, 25 & 28

Issue 20- Oct 30, Nov 1 & 4

2007 newsletters

Issue 1- June 26 & 28

Issue 2- July 3 &5

Issue 3- July 10 & 12

Issue 4- July 17 & 19

Issue 5- July 24 & 26

Issue 6- July 31 & August 2

Issue 7- August 7 & 9

Issue 8- August 14 & 16

Issue 9- August 21 & 23

Issue 10- August 28 & 30

Issue 11- Sept 4 & 7

Issue 12- Sept 11 & 13

Issue 13- Sept 18 & 20

Issue 14- Sept 25 & 27

Issue 15- Oct 2 & 4

Issue 16- Oct 9 & 11

Issue 17- Oct 16 & 18

Issue 18- Oct 23 & 25

Issue 19- Oct 30 & Nov 1

Issue 20- Season Wrap-up

events

We will be hosting a few exciting CSA gatherings throughout the season to get to know eachother and connect our shareholders to the farm that grows their food. All events will be held at the farm. We will confirm the dates as they approach and give you lots of notice so hopefully you can all make it out!

5th Annual Great Squash Toss: Sunday, October 2nd, 12:30pm, reroot organic farm. Where your work clothes and bring a mug to enjoy some apple cider and soup after we bring in the squash and pumpkin harvest. Fun for all ages, and kids are welcome to take home a jack'o'lantern!

'Put Your Hoe Down' Barn Party & Potluck: Saturday, August 27, 4pm, reroot organic farm. Please bring plates, cups, and cutlery for your family, a tasty dish to share, a $ donation for the band, and your dancing shoes.

Sauerkraut Making Workshop: Wednesday, July 27, 6:30-8:30pm, South Street Cafe, Harriston. Free for CSA members, $7 for non-members. Bring a jar to take home some of the finished product. RSVP to info@reroot.ca

Open House: Saturday, May 28th, 10-4pm

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